Impossible Foods is debuting its chicken nuggets in Asia with a Hong Kong launch this month. Hong Kong residents and visitors can try the nuggets at several pop-ups happening throughout the city.

Consumers are increasingly seeking out plant-based versions of their favorite foods. Chicken is the number-one selling protein in the U.S. Impossible says its vegan nuggets are similar to conventional nuggets in taste and nutrients, with 13 grams of protein. They contain 55 percent less saturated fat than the top-selling chicken nuggets.

Impossible’s nuggets come with a smaller environmental footprint, too. The company says its nuggets require 49 percent less land, 44 percent less water, and produce 36 percent fewer emissions than conventional nuggets.